I have been wanting to share this recipe for a while now. I love the simplicity of the ingredients and the ease of preparation. I used to bake my granola in the oven up until I discovered this stovetop recipe several years ago. My kids love it (minus the cranberries) and anyone who has tried it, has asked for the recipe.
Hamburg, Germany
Hi! My name is Rosa and welcome to my blog! I'm a fun loving, most-of-the-time stressed mother of three small boys, and a former cubicle dweller turned pastry chef. I am an amateur blogger and food photographer and lover of good Italian food. My food is simple, fresh, and seasonal (with an occasional frozen pizza).